A) emotions that lead to poor eating habits.
B) social influences affecting eating and food choices.
C) external cues that lead to overeating.
D) All of these choices are accurate.
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True/False
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Multiple Choice
A) 1469 kcal per day.
B) 68 kcal per hour.
C) 2500 kcal per day.
D) 61 kcal per hour.
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Multiple Choice
A) is age of onset. Bulimia begins in early childhood.
B) is gender. Men are far more likely to suffer from anorexia nervosa when they enter their teens.
C) is that anorexic patients are much more secretive, while bulimia patients are much more open about their eating disorder.
D) is that the bulimic turns to food during a crisis or problem, whereas the anorexic turns away from food.
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Multiple Choice
A) body temperature determines how many calories are burned.
B) humans have a genetically predetermined body weight or body fat.
C) metabolism can be reset at different stages of life.
D) None of these choices are accurate.
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Multiple Choice
A) remains the same.
B) increases.
C) decreases.
D) None of these choices are correct.
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Multiple Choice
A) MRI
B) DEXA
C) TOBEC
D) BIA
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Short Answer
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Multiple Choice
A) go ahead and eat anything you want.
B) skip eating tomorrow.
C) assume lapses will occur and re-establish the program but feel guilty.
D) learn from the experience by identifying triggers so that a repeat can be avoided.
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Multiple Choice
A) control of total energy intake.
B) increased physical activity.
C) modification of food habits.
D) All of these choices are correct.
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Multiple Choice
A) compulsive eating.
B) purging.
C) hyperactivity.
D) psychological denial of appetite.
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Multiple Choice
A) pituitary gland.
B) cerebral cortex.
C) hypothalamus.
D) liver.
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True/False
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Multiple Choice
A) very-low-calorie diets (VLCDs) .
B) jaw wiring.
C) gastroplasty.
D) commercial weight-loss programs.
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Multiple Choice
A) bulimia.
B) anorexia nervosa.
C) kwashiorkor.
D) baryophobia.
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Multiple Choice
A) potassium imbalance.
B) constipation.
C) lanugo.
D) swollen glands.
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Multiple Choice
A) body composition.
B) basal metabolic rate.
C) bioelectrical impedance.
D) body mass index.
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Multiple Choice
A) lower.
B) higher.
C) no different.
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Multiple Choice
A) weight.
B) body fat.
C) body water.
D) body protein.
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Multiple Choice
A) physical activity.
B) basal metabolism.
C) thermic effect of food.
D) None of these choices are correct.
Correct Answer
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